Red Fire Farm
7 Carver Street, Granby, MA, 1033
About
At Red Fire Farm, we’ve been growing with certified organic practices since we opened as RFF in 2001. Farmer Ryan Voiland actually started farming when he was 12, in 1991, in his back yard in Montague. He immediately certified his field as organic with NOFA/Baystate Organic Certifiers, and thus became one of the first certified farms in Massachusetts. Organic is part of our core
Products
Cilantro, Curly Parsley, Mint (Spearmint), Oregano, Tarragon, Garlic, Salad Mix, Kale, Green Curly, Kale, Lacinato, Kale, Red Russian, Cabbage, Green Round, Cabbage, Red Round, Cabbage, Napa, Brussels Sprouts, Beets, Onions, Carrots, Bunched Radishes, Sweet Potatoes, Potatoes, Butternut Squash, Acorn Squash, Delicata Squash, Sunshine Squash, Pie Pumpkins, Honeynut Squash, Spaghetti Squash, Buttercup Squash, Red Heirloom Tomato Puree, Yellow Heirloom Tomato Puree, Red Fire Farm Hot Sauce
Contact
Social Media
More Features
- Certified Organic