Boundless Farmstead

About

Boundless Farmstead's mission is to grow and cultivate healthy plants, animals, and community, and to form creative and sustainable practices by observing, listening, and studying.

Products

Cabbage, Garlic, Leeks, Onions, Potatoes, Pumpkins, Arugula, Asparagus, Beets, Carrots, Green Onions, Lettuce, Peas, Radishes, Salad Greens, Salad Mix, Spinach, Swiss Chard, Turnips, Eggs, Fresh Herbs, Flowers, Broccoli, Cauliflower, Celery, Chinese Greens, Collards, Sweet Corn, Cucumber, Daikon, Eggplant, Green Beans, Hot Peppers, Kale, Summer Squash, Sweet Peppers, Tomatillos, Tomatoes, Zucchini, Strawberries, Brussels Sprouts, Sunchokes, Winter Squash, Turkey

Farming Practices

Our produce is grown using beyond-organic practices. We are not certified because we believe that small scale local farms do not need to pass the cost of the certification to the customer; instead, we invite you to our farm to see our practices at work!

We hope to have a closed system some day (meaning everything we need will be made/grown on the farm). But until then, we rely on our neighbors and local restaurants to build our compost pile, while also using cover crops to add lots of organic material to our soil. Chemicals will never be used on our land. We aim to work with nature and not fight against her.

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